Sausage Cream Cheese Crescents

4 commentaires :

16 oz bulk sausage cooked and crumbled (any flavor)
8 oz cream cheese, softened
2 can(s) refrigerated crescent rolls
1 c shredded sharp cheddar cheese (or any cheese)

How to made it :

I have made these and they were a hit!! These look and sound like the perfect meal for breakfast...So to prepare this recipe you need first to combine sausage & cream cheese together and shredded cheese if you'd like. Then you need to separate rolls into triangles.
Second step : At this step all what you need to do is to cut eat triangle in 1/2 lengthwise. Then you need to scoop a heaping tablespoon onto each roll&roll up.
Step 3 : Finally step , bake at 375 degrees F about 15 mins (till golden brown).Serve and enjoye

4 commentaires :

  1. I add a little thyme to the sausage mixture. It makes it so tasty!

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  2. I add a little thyme to the sausage mixture. It makes it so tasty!

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  3. Sorry, also add chopped onions and chopped green peppers.

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  4. Sorry, also add chopped onions and chopped green peppers.

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