Devonshire Cream

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1 c heavy cream
1/3 c sour cream
1 Tbsp confectioners' sugar

How to make it :

Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.
Should have a smooth creamy texture.....

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